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A tajine or tagine ( Arabic : الطاجين) is a Maghrebi dish which is named after the earthenware pot in which it is cooked. It is also called a Maraq/marqa in North Africa and the Middle East .

Tagine offer an authentic Moroccan cuisine, by strictly preparing fresh home-made dishes all on site. Check out our menu which offers traditional dishes such as tagine, couscous, mezze etc. Enjoy watching our chefs in action through our open plan kitchen.

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